Yum Cha Newmarket in Auckland

"I was recomended here to try their "Handmade Prawn & Shrimp Wontons" and was not disappointed. It only came with 5 pieces but for $11.90 but was very well worth it as it had whole prawns and shrimp in it. The steamed beef rice roll (cheung fun) was also a delicious dish too. The roll was nice and thin with the right amount of beef, although it took a little to serve it was well worth the wait. Lastly I ordered the crispy pork bun for takeaway and upon arriving home couple hours later it was still crispy. 100% will be coming back when I visit Auckland next time."

"Yum Cha New Market is a solid choice for dim sum lovers! The Crispy Shrimp rice crepe was absolutely delicious smooth, flavorful, and perfectly textured. The Steam chicken feet were also a standout, tender and packed with savory goodness. However, the sticky rice wrapped in lotus leaf was a bit too wet and sticky for my liking, making it less enjoyable. Service was efficient, and the atmosphere was lively, typical of a good yum cha place. Would definitely return for the cheung fun and chicken feet, but might skip the sticky rice next time. worth a visit for dim sum cravings"

"The restaurant is now called Yum Cha and associated with the Yum Cha at Sylvia Park. Order online by scanning a QR code. Lots of options to choose from. Food came out fast and was very tasty and fresh. Clean and modern facilities. Good for a group or individual. Located on Level 3 near Woolworths"

"Good to have this Yum Cha restaurant available at Westfield New Market. The restaurant is located at level three, outside the countdown supermarket. The Yum cha dishes are served right from the open space kitchen."

"Like this place. Been going there since sunworld closed down. Decent yumcha and ok prices. I like the dumpling assortment then don't have to order separate plates when one or two of you. Crispy prawn dumplings, egg tarts. Recommend as a local resident. Decent for a mall yumcha."

"It is very very expensive yum cha place, the average basic serving of dim sum is $9.90. Aside from the price, we love the jasmine tea served, incredibly fragrant and good quality compared to other dim sum places in Auckland. The siu mai, pork ribs and beef tendon were average, however the red Chong fen was very nice and crispy and I quite enjoy the pineapple bun which both were better than other dim sum places we tried around Auckland. I probably won’t return anytime soon due to the price. Service was efficient and transactional."

"Taste is good and many dim sum can choose. Recommend it."

"Absolutely delicious! Exceeded my expectations on the eggplants and beef with flat rice noodles dishes. Yum cha items were delicious too! Credits to the chef from Canton region! Great service provided by the tall waitress with glasses. Very friendly and warm!"